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Aizuhomare Honjozo Namachozoshu

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Description

This raw storage sake, which has many persistent fans, can enjoy a refreshing mouthfeel and a refreshing tappuri fruity!

Specifications
CategoryHonjozo
ABV14%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

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Homare Sake Brewery Co.,Ltd

Fukushima
Yukisaku Karabashi, who ran a miso and soy sauce shop from a US wholesaler, gave a sake brewery (brand: Dai Nishiki) at the age of 29, and on September 5, 1918 (Taisho 7), Kano Sake Brewery for the purpose of manufacturing and selling alcoholic beverages. Established a company. In order to expand business in 1923, the improvement of the headquarters and the improvement in Matsuyama Village, Matsuyama -mura -gun, and renamed the joint company Karahashi Sake Brewery, and then expanded the capital one after another, and on August 19, 1946, Hometsu Sake Brewery Co., Ltd. And change the company name.
Est.1918
BrandAizuhomare
Address2706 Matsuyama Kita -shi Fukushima 2706
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese