Tsubo Midoriichi Tokubetsuhonjozo Genshu

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Description

Tsubo Midoriichi tokubetsu honjozo genshu utilise du Yamada Nishiki et du Nippon Bare polis à 58%, embouteillé sans dilution à haute teneur en alcool. Une saveur concentrée, un arôme net rappelant le bambou et un palais riche avec une acidité ferme caractérisent cette édition genshu de la brasserie historique d'Ikeda, Osaka.

Specifications

CategoryTokubetsu Honjozo

RegionOsaka

BreweryYoshidashuzou Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Tokubetsu Honjozo?

Special honjozo with refined character and clean finish.

Learn more about Tokubetsu Honjozo

Price information is only available in Japan.

Yoshidashuzou Co.,Ltd

Osaka

Midoriichi utilise une eau de brassage ultra-douce pour élaborer un sake riche et aromatique dans le style d'Izumo.

Est.1697

BrandMidoriichi

Address7-10 Sakaehonmachi Ikeda Osaka

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Tsubo Midoriichi Tokubetsuhonjozo Genshu

Yoshidashuzou Co.,Ltd

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