Description
Étiqueté Chokarajunmai ('junmai ultra-sec'), cette version utilise le riz Dewa no Sato originaire de Yamagata, poli à 70%, produisant un sake avec un nihonshu-do de +15 à +20. Malgré cette sécheresse extrême sur le papier, le grand shinpaku du riz et la douce eau du mont Chokai maintiennent un corps propre et étonnamment accessible.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Takahashishuzoten Co.
Yamagata
Fondée à la frontière entre les préfectures de Yamagata et d'Akita en Meiji 35, cette brasserie utilise les eaux souterraines du mont Chokai.
Est.1902
BrandTouhokuizumi
Address57 Shibura Ichigi Yusa Sankai Yamagata
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