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Description
Le Yamada Nishiki poli à 60 % est mis en bouteille sans filtration, pasteurisation ni dilution, préservant la vitalité brute du sake fraîchement pressé de cette brasserie de Fukui. La mise en bouteille muroka namagenshu capture l'umami concentré du riz et la saveur directe et vive qui seraient autrement atténuées par les étapes habituelles de traitement.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Mourishuzo Co.
Fukui
La brasserie utilise abondamment l'eau souterraine locale, de qualité variée, perpétue les méthodes artisanales traditionnelles et a pour devise la production d'un bon sake de qualité.
Est.1938
BrandSari
Address36-29 Togo Nike Town Fukui Fukui
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