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Description
Kazenobon Daiginjo Tobindori Fukurozuri Genshu est l'expression monopression la plus prestigieuse de Fukutsuru Shuzo, collectée goutte à goutte à partir de sacs en coton suspendus sans aucune pression appliquée. Le Yamada Nishiki poli à 40 % produit un daiginjo remarquablement pur et non dilué qui capture la fraction absolument la plus fine de la fermentation.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Reviews
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Fukutsuru Shuzo Co.,Ltd
Toyama
La devise est de produire un sake doux en bouche qui met en valeur la fluidité de sa texture. Grâce aux effets de l'eau douce utilisée dans la préparation, c'est un sake Junmai que l'on peut boire sans jamais se lasser.
Est.1847
BrandFukutsuru
Address2352 Nishimachi Yao Toyama Toyama
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Food type guide
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