Description
L'Ippin Junmai Ginjo muroka nama genshu utilise du Yamada Nishiki poli à 50 %, mis en bouteille sans filtration. Audacieux et expressif avec un riche arôme fruité, un umami généreux et une finale corsée.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Yoshikubo sake brewery
Ibaraki
La brasserie Yoshikubo, établie dans le 'Mito Shimo-shi' de la préfecture d'Ibaraki, élabore son 'ippin' (pièce maîtresse) au plus haut niveau mondial, en pensant à la longévité avec un 'saké centenaire'.
Est.1790
BrandIppin
Address3-9-5 Honmachi Mito Ibaraki
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Yakitori (Tare)
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