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Description
Le riz Hyogo Yume Nishiki est la base de ce Rin (凛) junmai ginjo d'Okutoshouji à Ako, fermenté avec une valeur de compteur de sake d'environ +2 et une acidité de 1,7. Le sake présente un parfum ginjo calme avec un umami doux et persistant dans un style légèrement sec et accordé aux mets.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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