Shidaizumi Ginjo

by Shidaizumi Brewery Company · Shizuoka

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Description

Junmai ginjo elaborado en la prefectura de Shiga y pulido al 55 %, producido según las normas de clasificación GI Shiga que exigen arroz cultivado localmente y agua procedente de Shiga. La cuenca del lago Biwa aporta agua de elaboración suave y baja en minerales, adecuada para un estilo limpio y delicado.

Specifications

CategoryGinjo

RegionShizuoka

BreweryShidaizumi Brewery Company

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Shidaizumi Brewery Company

Shizuoka

El sake se elabora con el agua subterránea suave de Setogawa, proveniente de los Alpes del Sur. El método Ginjo se aplica a toda la producción para una elaboración meticulosa.

Est.1882

BrandShidaizumi

Address423-22-1 Miyahara Fujieda Shizuoka 426-0133

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Shidaizumi Ginjo

Shidaizumi Brewery Company

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