简介
以秋收米和熊本酵母酿造的瑞鹰芳醇辛口，以饱满的丰盈感与干爽的余韵为特征。乳酸带来的复杂层次与草本般的个性，无论何种温度皆可畅享。
规格
风味特征
甜口
辛口
来自酒藏或经销商公布的数值。
酒造官方介绍
芳醇ながらキレがよく旨味がある辛口酒。伝統の技と風土が醸す、芳醇ながらキレがよく旨味がある辛口酒。酒通の方から「たまには日本酒」という方まで、広くお勧めしたい一本です。酒造官网原文(日文)。
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该酒造的其他清酒
搭配
菜品类型参考
根据公布的日本酒度与酸度得出的参考。🥇
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★★★★★
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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★★★★★
Traditional balance ideal for Japanese cuisine
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White Fish Sashimi
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★★★★★
Clean and crisp profile enhances delicate seafood flavors
4
Mixed Hot Pot
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★★★★★
Traditional balance ideal for Japanese cuisine
5
Chawanmushi
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★★★★★
Traditional balance ideal for Japanese cuisine
6
Tempura Assortment
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★★★★★
Clean and crisp profile enhances delicate seafood flavors
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shrimp Tempura
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors