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Description
Shinnokurodabushi is produced at this Fukuoka brewery founded in 1835, using spring water from the Onga River headwaters and eight-generation hand-crafted methods. No product-specific rice variety, polishing ratio, or taste details were found in available sources.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Est.1835
Brand黒田武士
Address551 Okuma Kama Fukuoka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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