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Description
This time, a secondary fermentation period in the bottle will be set up after the upper tank without a ripening period, and we will ship it. Brewing for 100 days. Use a wooden tub with a natural yeast and brew it with raw. It took a tremendous time. And she is born in the world as "Nigori Sake", the style of the Edo period. There should be no sake that has been shaken by nature so far. It is the commitment and attachment of our nature.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
Est.1806
BrandSENKIN
AddressTochigi 106 BABA SAKURA-SHI TOCHIGI 329-1321 Japan
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Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
