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Description
This nigorizake genshu from the Sea of Japan coast carries the characteristic clean-yet-dry profile of Nihonkai Shuzo, bottled at full undiluted strength. The unfiltered pressing leaves rice solids in suspension, balancing the firm, high-alcohol genshu character with natural sweetness.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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