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Mongaifushutsu

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Description

众所周知,前三段酿制采用本酒藏独创的【酒母】工艺。正因如此,【酒母】秘不外传,是秘诀中的秘诀。酒中含有氨基酸、有机酸、酶等对身体十分有益的成分。为了让大家享受到【酒母】状态的原汁原味,我们特此酿制了这款酒。这款酒是活的。由于极度活跃,置于常温以下时酵母会被激活,酒精膨胀后有从瓶中溢出的风险。请务必在5℃以下保存。另外,由于是活酒,每天口感都在变化,到货后请尽快在数日内饮用完毕。

Specifications
CategoryOther
RegionIbaraki
ABV8%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

田中酒造店株式会社

茨城县
田中酒造店以"酿出好酒"为信念,根据酒的种类选择最佳酿造方式,坚守日本传统的制曲、酒母及醪米工艺。为应对少子老龄化导致的南部杜氏后继不足问题,酒藏自2009酿造年度起,全部由本店常年员工独立酿酒。
Est.1655
Brand君万代
Address2-13-35 Toride Ibaraki

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