The flavor of Yamada Nishiki from the sake brewing is carefully pulled out with a low -temperature hand. It is a mellow type pure rice sake with a soft mouthfeel, a flavor swelling and a cuteness. It is a liquor that is carefully built in Umi -cho, using the rice from Itoshima and the underground water from Sanroyama.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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