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Kurodoko Junmai Daiginjo Namagenshu

为这款清酒评分
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Description

Sawa no Hana rice milled to 50% is used for this junmai daiginjo namagenshu under the Kurodoko label from Kamogawa Shuzo. Bottled undiluted and unpasteurized at cask strength, it showcases the rich, vivid character of the brewery's premium unfiltered releases.

Specifications
RegionYamagata
ABV16.8%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

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鴨川酒造株式会社

山形县
自江户时代中期秉承酿酒理念,使用朝日山脉的地下水,以当地种植的米和当地人的技艺酿造日本酒,致力于衬托本地料理、打造本地人喜爱的风味。
Est.1741
Brand黒床
Address3258 Ayu Shirataka Nishiokitama Yamagata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine