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吟酿

久保田 千寿 吟酿生原酒

久保田 千寿 吟酿生原酒
Description

在最适合酿酒的12月到1月酿制的寒造り——「久保田 千寿 吟酿生原酒」。仅限冬季享用的刚压榨「久保田 千寿」生原酒。低温仕込,缓慢进行糖化与发酵,使高酒精度原酒也能感受到口感的柔和。

Specifications
Category吟酿
Region新潟县
ABV19%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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朝日酿造

新潟县
朝日酒造于1830年(天保年间)创立于新潟县长冈市朝日地区,周围稻田与里山交相辉映。历经180余年,酒藏持续使用创业地敷地内清澈地下脉水的软水、与当地农家反复研究培育的高品质酒米,以及越路杜氏传承的智慧与基础研究,坚守对新潟细致入微的诚实酿酒之道。品质第一、以顾客为本,这正是朝日酒造的经营理念。
Est.1830
Brand朝日山
Address880-1 Asahi Nagaoka Niigata

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