Koikawa Dewanosato Junmai Ginjo Usunigori is a lightly cloudy (usunigori) Junmai Ginjo brewed with Dewanosato, a Yamagata-originated sake rice variety known for producing clean, mellow sake with a gentle sweetness. The usunigori style leaves a small amount of fine rice sediment in the bottle, adding a soft, creamy texture to the ginjo aroma base. This combination of local Dewanosato rice and slight cloudiness creates a uniquely soft, approachable character.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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