Brewed in a new sake -brewing rice "Yume Sasara" developed in Tochigi Prefecture. "Dream Sasara" is a very suitable sake rice for ginjo brewing, which has the same or larger heart white as Yamada Nishiki. It is a gem of food sake with a gentle fragrance and plump and rich umami. It is lightly cooled and about 8 ° C to 12 ° C is the temperature when drinking.
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