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简介
A junmai from Konotomo Shuzo in Hyogo under the Tajima label, distinguished by a yellow label (kiraberu). Hyogo is the primary growing region for Yamadanishiki rice, and breweries in Tajima often use locally grown varieties for their junmai expressions. The yellow label may indicate a specific rice selection or brewing approach within the brewery's lineup.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算,并非实测值。
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