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Junmai Ginjo Nasugohyakumanseki Daina

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Description

那须产五百万石精磨至55%定义了这款大那纯米吟酿。从容而柔顺,清爽酸味与克制的甜感与料理完美和谐。

Specifications
CategoryJunmai Ginjo
RegionTochigi
ABV16.2%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

菊の里酒造株式会社

栃木县
酒藏使用那须山系的地下水,以当地栽培的减农药米为主要原料,每年精心酿造700石,追求少量高品质的日本酒。
Est.1866
Brand大那
Address302-2 Katafuda Otahara Tochigi

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