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本酿造 东魁盛

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Description

宽政5年(1793年)创业的小泉酒造以鹿野山山系的清泉酿制的本酿造。由酒庄主人亲自担任杜氏,在全国新酒评鉴会上累计荣获21次金奖的酒庄精心酿造,化为与日常餐桌相伴的美味。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

小泉酒造合资会社

千叶县
小泉酒造秉持"酿酒始于种米"的理念,在自家田地栽培五百万石米,部分用于清酒酿造。
Est.1793
Brand东海盛
Address423-1 Kamikami Futtsu Chiba

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