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吟酿 生原酒 Shiboritate 半藏

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Description

Ginjo namagenshu pressed directly from the tank as a shiboritate at Ota Daita Shuzo's Iga facility, bottled without heat treatment. Groundwater from the Nunobiki mountain system and Mie Prefecture yeasts MK-3 and MK-1 yield a fresh, clean profile with lively aromatics.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

太田酒造株式会社

三重县
酒藏位于与忍者之乡相关的伊贺,品牌名为"半蔵"。酒藏坚持使用"山田锦"和"神之穂"等当地米,并致力于全程采用开放式酿造槽和手工操作。
Est.1892
Brand半蔵
Address1365-1 Kaminosho Iga Mie

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