Pull to refresh
OneSip
吟酿

吟酿 生原酒 浊酒 半藏

by 太田酒造株式会社  ·  三重县
🍶
Description

Pressed as a namagenshu shiboritate nigorizake from Ota Daita Shuzo's Mie Iga facility, this ginjo is bottled unheated to preserve active yeast and raw freshness. Milky texture from the yeast sediment, mild carbonation, and a fresh, juicy mouthfeel are characteristic of this seasonal release.

Specifications
Category吟酿
Region三重县
Brewery太田酒造株式会社
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

太田酒造株式会社

三重县
酒藏位于与忍者之乡相关的伊贺，品牌名为"半蔵"。酒藏坚持使用"山田锦"和"神之穂"等当地米，并致力于全程采用开放式酿造槽和手工操作。
Est.1892
Brand半蔵
Address1365-1 Kaminosho Iga Mie
WebInstagramFacebook

More from this Brewery

裏半藏 纯米大吟酿 神之穗 中取
裏半藏 纯米大吟酿 神之穗 中取
纯米大吟酿
半藏 特别纯米 辛口
半藏 特别纯米 辛口
特别纯米
半藏 特别纯米 神之穗 笹浊生原酒
半藏 特别纯米 神之穗 笹浊生原酒
特别纯米
半藏 特别纯米 神之穗
半藏 特别纯米 神之穗
特别纯米
半藏 特别纯米 伊贺产郁金锦
半藏 特别纯米 伊贺产郁金锦
特别纯米
特别纯米酒 半蔵 冷卸原酒
特别纯米酒 半蔵 冷卸原酒
特别纯米

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine