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Debut 纯米 无滤过生原酒

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Description

Reihou rice from Fukuoka anchors this junmai muroka nama genshu conceived as the brewery's debut release, brewed with the ancestral sake yeast strain that underpins modern fermentation. The sake carries a green-apple freshness and a dry, crisp profile reminiscent of a light white wine, best experienced in a wine glass.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

若竹屋酒造场有限公司

福冈县
创立于元禄十二年,酒藏深耕田主丸地区,长期扎根于当地社区。融合传统酿造技艺与现代科学方法,持续酿造独具特色的原创清酒。
Est.1699
Brand若竹屋
Address706 Tanemaru Tanamaru -machi Kurume -shi Fukuoka

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