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Description
Miyama Nishiki polished to 55% is fermented and bottled unpasteurized as a konju namazake from Ohtsuka Shuzo in Komoro, Nagano Prefecture. Brewed with the mineral-rich hard volcanic water of Mt. Asama, this fresh nama expression carries the brewery's distinctive clean-crisp character.
Specifications
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Est.1841
Brand浅間嶽
Address2-1-24 major giant Komoro Nagano
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