Pull to refresh

Yonetsuru Tokubetsu Junmai Denkei

Yonetsuru Tokubetsu Junmai Denkei
Description

It is a special pure rice sake that thanks the raw material of sake, the grace of rice fields that nurtures rice. The refreshing and deep flavor can be widely combined, from the type that tastes the ingredients to the seasoned dishes. It is a versatile type that is delicious, both cold and warm, and does not choose the temperature to be enjoyed.

Specifications
RegionYamagata
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

米鶴酒造株式会社

山形县
约创业于1700年(元禄年间),在1916年版《山形县酒造百科》中被记录为带动当地酿酒业发展的先驱。1983年与当地农户合作成立了高畠町酒米研究会,约半数的本地大米产区用于栽培酿酒米。酒藏追求清爽而有深度的口感,精心酿制"与餐食相伴的清酒"。
Est.1704
Brand米鶴
Address1076 Niijuku Takahata Higashiki Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine