It has a tradition of more than three hundred years and is particular about the use of local -producing rice. We aim to "expression of culture and creator by farmers and brewers".
| Product | Category | Avg. Price |
|---|---|---|
 Kenkonichi Junmai Daiginjo | Junmai Daiginjo | — |
 Kenkonichi Daiginjo | Daiginjo | — |
 Kenkonichi Junmai Daiginjo Omachi | Junmai Daiginjo | — |
 Kenkonichi Tokubetsu Junmai HEAVEN&EARTH | Tokubetsu Junmai | — |
 Kenkonichi Tokubetsu Junmai Shinriki | Tokubetsu Junmai | — |
 Kenkonichi Tokubetsu Junmai Karakuchi | Tokubetsu Junmai | — |
 Kenkonichi Tezukuri Junmai Ginjo | Junmai Ginjo | — |
 Kenkonichi Omachi Junmai Ginjogenshu | Junmai Ginjo | — |
 Kenkonichi Junmai Ginjo Ginnoiroha | Junmai Ginjo | — |
 Kenkonichi Junmaishu Aikoku | Junmai | — |
