
This is a honjozo raw whiskey brewed with new rice from contract-cultivated rice "Nipponbare" grown in Fujimachi, Saga City, with underground water from Mt. Tenzan. You can enjoy the fresh scent reminiscent of young leaves and the lively taste that pops open. This sake is a raw unprocessed sake that has not been heat-treated or adjusted with water.
Price information is only available in Japan.
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