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三重大学 純米大吟釀 2014年度分

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Description

由寒紅梅酒造與三重大學聯合釀造的2014年度純米大吟釀。這是一款使用精磨50%以上大米的產學合作特別年份酒,蘊含著當年米與水所孕育的細膩香氣與洗練風味。

Specifications
Region三重縣
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

寒紅梅酒造株式會社

三重縣
這是一家以注重與餐食平衡的酸度為特色的酒造。其釀造的日本酒酸味恰到好處,與各種料理相得益彰。
Est.1854
Brand寒紅梅
Address433 Kuramasa Nakayama Tsu Mie

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