Pull to refresh

Yonekawa Junmaishu

🍶
Description

Um junmai de uma kura de Obuse-machi, Nagano, fundada em 1902, produzido sob o rótulo Yonekawa. O paladar apresenta uma entrada suave com doçura de matiz melão, acidez limpa e final moderadamente seco. Recomendado à temperatura ambiente ou como sake quente.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Takasawashuzo Co.,Ltd.

Nagano
Uma pequena cervejaria em uma cidade tranquila do norte de Shinshu. O sake criado pela familia e suave e delicado.
Est.1902
BrandYonekawa
Address776 Iida Obuse Kamitaka Nagano

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine