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Junmai Ginjo

Tsukinoi Junmai Ginjo

by KK Tsukinoishuzouten  ·  Ibaraki
🍶
Description

Tsukinoi Junmai Ginjo é a expressão central de junmai ginjo da KK Tsukinoishuzouten em Ibaraki, produzido com arroz polido a 60% ou abaixo, utilizando apenas arroz, água e koji. A água de Ibaraki e a fermentação controlada em baixas temperaturas da cervejaria contribuem para um sake bem equilibrado, com aromas florais limpos e frutados e um final suave e seco.

Specifications
CategoryJunmai Ginjo
RegionIbaraki
BreweryKK Tsukinoishuzouten
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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