Toyokuni Sirokojijikomi Junmai Ginjo

by Toyokunishuzo Aizusakashitamachi &Co.,Ltd · Fukushima

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Description

É um Junmai Ginjo de sabor ácido que utiliza koji branco, o mesmo empregado no shochu artesanal, extraindo assim o ácido cítrico de forma pronunciada.

Specifications

CategoryJunmai Ginjo

RegionFukushima

BreweryToyokunishuzo Aizusakashitamachi &Co.,Ltd

ABV16%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Toyokunishuzo Aizusakashitamachi &Co.,Ltd

Fukushima

Em Aizu Sakashita Town, localizada no lado oeste da bacia de Aizu, com a água pura de Mizuwa, fundada em 1862, a destilaria continua produzindo sake artesanal junto aos seus toji.

Est.1862

BrandGakujuurou

AddressFukushima Kawanuma Aizuzaka -machi Ichiban the first city

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Chawanmushi

Japanese

★★★★★