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Description
Akita Sake Komachi moído a 55% é fermentado como tokubetsu junmai de orientação seca neste lançamento da Kariho. A água de meia dureza do Rio Omono da cervejaria promove uma fermentação limpa e um final nítido e seco, característico do estilo karakuchi da Kariho.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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