Sodebijin Chotokusendaiginjo

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Description

Daiginjo super-premium da Nomura Jozo, fundada em 1887 em Ibaraki, produzido com arroz Yamada Nishiki e água de nascente dos contrafortes do Monte Tsukuba. O estilo da kura valoriza um aroma elegante, textura sedosa e umami derivado do arroz, tendo conquistado Prêmio Platina no concurso KURA MASTER na França.

Specifications

CategoryDaiginjo

RegionIbaraki

BreweryNomura Jozo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Nomura Jozo Co.,Ltd

Ibaraki

A cervejaria está localizada entre dois rios, o Rio Kinugawa a leste e o Rio Kinu a oeste, nos fundos da planície de Kanto. O sake produzido com essas águas preciosas é uma bebida deliciosa e suave como seda.

Est.1897

BrandTsumugibijin

Address2052 Motooshita Joso Ibaraki

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Sodebijin Chotokusendaiginjo

Nomura Jozo Co.,Ltd

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