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Description
Hattan Nishiki moído a 60% confere a este tokubetsu junmai do rótulo Fukucho da Imada Shuzo uma estrutura firme de arroz em um grau acessível. O renomado método de produção ginjo com água suave de Hiroshima, pioneiro em Akitsu, traz uma suavidade ao paladar que equilibra a presença mais intensa do grão neste nível de polimento.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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