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Description
Lançado como sazonal de verão, este junmai daiginjo é engarrafado como namazume, recebendo uma única pasteurização antes da comercialização sem um segundo tratamento térmico. Finas lees permanecem na garrafa, conferindo ao líquido uma leve turbidez de verão.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Satounizaemonsyuzoujou
Yamagata
BrandOujiman
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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5
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6
Oden
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
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★★★★★
Traditional balance ideal for Japanese cuisine