🍶
Description
Okunomatsu Ginjo Genshu é um ginjo não diluído polido a 60%, produzido em Nihonmatsu, Prefeitura de Fukushima. Engarrafado sem adição de água, este genshu entrega intensidade elevada, resultado da fermentação com a água de nascente do Monte Adatara.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
Loading prices...
Reviews
Check-ins e avaliações (1)
chad
Jul 28, 2024, 4:22 AM
Okunomatsu Sake Brewery Co.,Ltd
Fukushima
Como indústria tradicional, a destilaria preserva a cultura alimentar japonesa, contribui para os clientes e busca ser uma marca de sake de confiança.
Est.1716
BrandOkunomatsu
Address69 Nihonmatsu Fukushima
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine