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Junmai Ginjo

Matsuzakari Junmai Ginjo Hitachinishiki

by Okabe &Co  ·  Ibaraki
🍶
Description

O arroz de sake Hitachi-Nishiki, cultivado em Ibaraki, é combinado com o fermento Hitachi e a água do sistema do Rio Kuji para criar uma expressão puramente regional neste Junmai Ginjo. A combinação produz um perfil de sabor suave e arredondado, que funciona bem tanto gelado quanto levemente aquecido.

Specifications
CategoryJunmai Ginjo
RegionIbaraki
BreweryOkabe &Co
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Okabe &Co

Ibaraki
Desde a fundação, herdamos o lema de uma produção de sake feita com alma e convicção, respirando o clima local, a bondade do sake regional e transmitindo o coração em cada gole.
Est.1875
BrandMatsuzakari
Address2335 Ozawa Hitachi Ota Ibaraki
WebFacebook

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