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Kusudamanokosyujikomi Kosyuumesyu

by Hirase Shuzo  ·  Gifu
🍶
Description

Este koshu umeshu envelhecido da Hirase Shuzo em Gifu é elaborado usando o koshu Kusudama como sake base, infundido com ameixas ume para um sabor de ameixa suave e aprofundado. Produzido na região de Hida Takayama.

Specifications
CategoryOther
RegionGifu
ABV12%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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