Description
Tokubetsu honjozo Tokusen produzido com arroz Hida Homare moído a 55%, pela Hirase Shuzo em Takayama, Gifu. Vencedor de Medalha de Ouro na categoria nurukan (sake aquecido) nos concursos Zenkoku Kanzake de 2018 e 2016, é elaborado para ser apreciado quente, com o caráter rico do Hida Homare emergindo plenamente em temperaturas moderadas.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Est.1623
BrandKusudama
Address82 Kamiichinomachi Takayama Gifu
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Food type guide
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