Description
Koshinotsuru Premium Junmaishu utiliza arroz Koshitanrei polido a 60%, um nível que preserva mais o caráter do arroz do que as expressões de grau ginjo, ainda assim destacando a suavidade característica da variedade. O resultado é um junmai encorpado e limpo, com o perfil franco centrado no arroz adequado à tradição de harmonização com alimentos de Niigata.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Est.1845
BrandYamashiroya
Address2-8 Tochio Omachi Nagaoka Niigata
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