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Kizan Sanban Junmaiginjou Kosyu 1998nen

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Description

Kizan No. 3 é um raro koshu envelhecido da Chikumanishiki Shuzo, um Junmai Ginjo com Miyama Nishiki a 55% que passou por maturação prolongada desde 1998. O rótulo Kizan 'Retorno à Montanha' representa o espírito exploratório da destilaria, e esta expressão de safra desenvolveu camadas de profundidade complexa e oxidativa ao longo de décadas nas terras altas de Nagano.

Specifications
CategoryJunmai Ginjo
RegionNagano
BrandKizan
ABV15%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo
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Chikumanishiki Shuzo Co.,Ltd.

Nagano
Desde sua fundacao em 1681, a cervejaria cultiva seu sake com a famosa agua de Shinshu proveniente das fontes subterraneas do Monte Asama, o arroz de Shinshu e a dedicacao apaixonada de seus brewers, ao longo de uma historia eterna.
Est.1681
BrandChikumanishiki
AddressMayor of Saku Nagano 1110

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Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
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Traditional balance ideal for Japanese cuisine
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Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
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Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine