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Kikuyoi Daiginjo

Kikuyoi Daiginjo
Description

Um Daiginjo no estilo Shizuoka, com aroma ginjo suave, umami refrescante e uma finalização limpa e agradável. Com baixa acidez, não cansa o paladar e harmoniza facilmente com a culinária.

Specifications
CategoryDaiginjo
RegionShizuoka
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Aoshima Shuzo Co.,Ltd

Shizuoka
A água vem do lençol freático do Sistema do Rio Oigawa, nos Alpes do Sul. O arroz utilizado inclui Yamada Nishiki cultivado parcialmente pela própria destilaria. O fermento é o levedura de Shizuoka. As técnicas seguem o estilo Ginjo de Shita Mori e Denbei. O toji é Kuramoto Tori Denzaburo Aoshima.
Est.1868
BrandKikuyoi
Address246 Uejima Fujieda Shizuoka 426-0036

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