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Description

O Miyama Nishiki com 65% de polimento forma a espinha dorsal desta edição outonal, chamada Kouyou em referência à mudança das folhas no outono. Produzido por meio da fermentação padrão prolongada em baixa temperatura da cervejaria, reflete a doçura suculenta e a acidez vibrante que caracterizam a variedade Miyama Nishiki de Nagano.

Specifications
CategoryJunmai Ginjo
RegionNagano
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

OZAWA Sake Brewery Co.,Ltd.

Nagano
Com base no principio de que 'a fabricacao de sake comeca pelo cultivo do arroz', a cervejaria iniciou em 1991 o cultivo contratado do arroz 'Miyu Nishiki' em Shinshu Shinmachi, e produz sake 'Waryo' junto com seus colaboradores.
Est.1820
BrandJuuku
Address168-1 Shinshu Shinshu Nagano Nagano

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