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Junmai Ginjo  ·  Premium

Iwanoi Yamahai Junmai Ginjo Yamadanishiki Nakagumi Muroka Nama Genshu

by Iwaseshuzou Co.,Ltd  ·  Chiba
4.8★★★★☆(1)
Avalie este sake
Iwanoi Yamahai Junmai Ginjo Yamadanishiki Nakagumi Muroka Nama Genshu - Junmai Ginjo sake de Iwaseshuzou Co.,Ltd, Chiba
Description

Yamahai Junmai Ginjo Yamada Nishiki nakagumi muroka namagenshu a 55% da Iwaseshuzou. Os minerais encontram a acidez yamahai para um sake robusto e multicamadas com um final longo.

Specifications
CategoryJunmai Ginjo
RegionChiba
BrandIwanoi
ABV17%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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Reviews

Check-ins e avaliações (1)

Mark Hunter's avatar

Mark Hunter

Oct 02, 2023, 2:27 AM

Rating stars
4.75
Not your typical JDG! Very little aroma. Yamahai forward flavor, lactic, almonds, salinity, but lively with JDG cleanness in the mouth. Would be great for pairing with all sorts of foods.

Iwaseshuzou Co.,Ltd

Chiba
É uma cervejaria localizada em Katano City, Osaka Prefecture, fundada no final do período Edo. Aproximadamente 90% do total de produção tem 40% lançado como sake com denominação específica. A água é a rica água subterrânea das Montanhas Ikoma, e o arroz usa arroz para sake de alta qualidade centrado na região local de Kansai. A Avaliação Nacional de Sake ganhou o 7º Prêmio de Ouro entre 2010 e 2021.
Est.1723
BrandIwanoi
Address1916 Kubo Mijuku Isumi Chiba
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine