🍶
Description
O arroz Akihikari polido a 70% compõe este honjozo Sakarimasu da Koganei Brewery em Atsugi, Kanagawa. Elaborado com a água da nascente da montanha Leste Tanzawa, incluída na seleção das 100 Águas Famosas do Japão, este honjozo cotidiano oferece um caráter limpo e acessível.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
Loading prices...
Reviews
Check-ins e avaliações (0)
Ainda não há avaliações. Seja o primeiro!
KOGANEI Brewery CO.,Ltd
Kanagawa
Fundada em 1818, e a unica cervejaria de sake em Atsugi, prefeitura de Kanagawa. Utiliza agua subterranea de Higashi-Tanzawa, resultando em um sake refrescante que destaca as caracteristicas da agua. O portfolio inclui desde sakes Daiginjo aromaticos ate sakes Junmai especiais para acompanhar refeicoes.
Est.1818
BrandSakarimasu
AddressNanazawa Atsugi Kanagawa
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine