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Description
O Hizenhamashuku Honjozo é produzido no distrito de Hizen Hamashuku, em Saga, uma área de preservação de históricas cervejarias ao longo da antiga estrada da cidade-castelo. O estilo honjozo reflete a tradição de consumo cotidiano desta histórica região produtora de sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
7
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
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★★★★★
Traditional balance ideal for Japanese cuisine