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Description
Um sake elaborado com arroz de cultivo natural, polido de forma moderada para realçar a força do arroz sem excessos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Sawada Shuzo Co.,Ltd
Aichi
A destilaria da Península de Chita utiliza processos japoneses tradicionais, como o Koshiki a vapor e tampas de koji artesanais.
Est.1848
BrandHakurou
Address4-10 Furiba Tokoname-shi Aichi
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Food type guide
General guidance on food categories that tend to suit this style🥇
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