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Gasanryu Kisaragi Daiginjo

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Description

Dewa Sansan polido a 50% neste daiginjo de Yonezawa, Yamagata, elaborado com água subterrânea da montanha Azuma e fermento de Yamagata. Nomeado Kisaragi em referência ao segundo mês lunar, carrega um aroma ginjo floral e refinado e um paladar limpo e luminoso característico do estilo Gasanryu.

Specifications
CategoryDaiginjo
RegionYamagata
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Shindo Sake Brewery Co., Ltd.

Yamagata
A destilaria busca produzir sake com ideias livres e de forma natural, sem se prender a convenções. Está localizada em uma área de água cristalina do sistema Azumayama e em terras naturais ricas em cultivo de arroz, uma das principais regiões arrozeiras do Japão.
Est.1870
BrandKurouzaemon
Address1331 Takei Yonezawa Yamagata

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