Gasanryu Gingetsu

by Shindo Sake Brewery Co., Ltd. · Yamagata

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Description

Gingetsu é um daiginjo sazonal da linha Gasanryu de Yonezawa, Yamagata, elaborado com fermento de Shizuoka e refinado para destacar aromas florais elegantes e um paladar limpo e polido. A linha é construída sobre o arroz Dewa Sansan e a água da nascente da montanha Azuma.

Specifications

CategoryDaiginjo

RegionYamagata

BreweryShindo Sake Brewery Co., Ltd.

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Shindo Sake Brewery Co., Ltd.

Yamagata

A destilaria busca produzir sake com ideias livres e de forma natural, sem se prender a convenções. Está localizada em uma área de água cristalina do sistema Azumayama e em terras naturais ricas em cultivo de arroz, uma das principais regiões arrozeiras do Japão.

Est.1870

BrandKurouzaemon

Address1331 Takei Yonezawa Yamagata

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Gasanryu Gingetsu

Shindo Sake Brewery Co., Ltd.

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